Stainless Steel Deli Scales, Retail Bakery Scales & Custom Weighing Systems

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Bakery Scales Stainless Steel Food & Deli Retail Scales

Scales are used in many applications involving food and restaurant chains. For years we've been providing customers with durable food service scales and weighing related products for the food service and restaurant industries. You can find items like Detecto Baker Dough Scales, Doran Bench Scales, Rice Lake Counting Scales, Brecknell Floor Scales, Chatillon Hanging Scales, Ingredient Scales, Portable Scales, CAS Portion Scales and Price Computing Scales, Yamato Accuweigh Top Loading Dial Scales and much more right here.

Yamato PPC-300WP Washdown Portion Scale

PPC-300WP is designed for portion control. Waterproof IP68 rated washdown with Stainless steel construction. NSF certified and NTEP approved legal for trade in the US and Canada. Available capacities: 4.4, 10, 22, and 44 pounds. Over/under indicator. Removable stainless-steel platform. Extra-large LCD display for enhanced weight readability. Basic weighing, checkweighing, grading, & packing functions

YAMATO ACCUWEIGH PB-200 PIZZA SCALE

Great for Pizzeria and Bakery Applications
- Foot Tare Switch Included
- Extra Large LCD Display
- Wall Mounting Bracket
- Removable Stainless Steel Platform
- Low Profile Design
- Push Button Unit Toggle
(oz, lb, gram and lb-oz)
- Sleep Mode
- Rechargeable Battery
- AC Adapter

Capacity and Division:
12 lb 8 oz x 0.1 oz
12.5 lb x 0.01 lb
200 oz x 0.1 oz
5600 g x 2 g

DORAN FC6300 FORMULA CONTROL BAKERY INGREDIENT SCALE

What would it be like to be in total control? Imagine saving at least 2.1% of your yearly ingredient costs. What would that be worth to you? Picture having an extra supervisor watching over your employees’ shoulders monitoring and controlling the formulation process. What effect would that have on your product consistency and production efficiency? Doran’s FC6300 Formula Control System puts you in total control and can pay for itself in four months or less.

In today’s competitive marketplace, reducing production costs is a sure path to greater profits. Doran’s Formula Control has been guiding production plants along that path with ingredient savings of at least 2.1%—even more. Combine lower ingredient costs with the elimination of the money wasted on bad batches, and you can understand why successful companies are investing in the FC6300 Formula Control System.

Reduction of ingredient costs is easy to see, but the costs associated with bad batches are often overlooked. Like a dripping faucet, those bad batches can gradually drain your plant’s profits. Production downtime to clean production lines and discard the bad batch, along with cost of wasted ingredients, can add up.